Monday, September 20, 2010

Dinner Salad

For a dinner-worthy salad, all on its own, combine:

  • Organic baby greens 
  • Yellow & orange mini bell peppers, sliced into 1/4" rings (Use as many as you like, especially if you have a ginormous bag of them from Sam's like I do.)
  • Fresh raspberries
  • One half of an avocado, cut into chunks
  • Pumpkin seeds
  • Sliced almonds
  • A sprinkling of fried chow mein noodles (It offsets the health factor a little, but the crunch is nice!)
  • Feta cheese, optional
Drizzle with a little poppy seed dressing and enjoy!  The raspberries are a little sweet and a little tart and the creamy avocado really lends itself to the whole salad like a dressing.  I just ate a huge bowl of this salad accompanied by a piece of garlic bread made from a bolillo.  I'm quite the happy camper!

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